Creamy Homemade Queso
Featuring: The PCR-1S Range INGREDIENTS 12 ounces evaporated milk (1 can) 1 tablespoon cornstarch 3/4 lb white american cheese buy it...
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Chef Chris
- Jan 20, 2022
- 1 min
Cheese Taco Shells Recipe
DELICIOUS Low Carb and Keto Friendly Taco Shells Recipe! Featuring: PCG-10 Griddle or PCR-1S Ranges INGREDIENTS 1 Slice of cheese or 1/3...
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Chef Chris
- Oct 15, 2021
- 1 min
Dracula Denture Cookies
Featuring: POV-003 Convection Oven INGREDIENTS 1 tube chocolate chip cookie dough or oatmeal cookie mix 1 can vanilla frosting red food...
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Chef Chris
- Oct 7, 2021
- 1 min
Hot Dog Mummies
Featuring: The CSR-1TB Range and POV-003 Convection Oven INGREDIENTS 8 hot dogs 1 (8 ounce) package refrigerated crescent rolls (such as...
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Chef Chris
- Sep 16, 2021
- 1 min
The Easiest Chocolate Sauce
Every home chef needs a good homemade chocolate sauce recipe, and this one is ever so simple. A few steps is all it takes to have a...
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Chef Chris
- Aug 26, 2021
- 1 min
Healthy Vegetables Chips
Featuring: POV-003 or POV-013 Convection Ovens INGREDIENTS 1 white potato, washed 1 small sweet potato, washed 1 parsnip, washed 1...
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Chef Chris
- Aug 5, 2021
- 1 min
Spiced Fruit Slices
Featuring: The PCG-10 Griddle Ingredients 3 honeycrisp apples, cut into 3/4 inch circle slices or thick slices (if you desire a crunch)...
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Chef Chris
- Aug 3, 2021
- 1 min
Chicken Satay with Peanut Sauce
Chicken Satay is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce. In this recipe we use a delicious...
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Chef Chris
- Jul 1, 2021
- 1 min
Grilled Shrimp Skewers
Featuring: PCG-10 Griddle INGREDIENTS 1 pound large shrimp peeled and deveined (you can either leave tails on or remove them) 1/4 cup...
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Chef Chris
- Jun 18, 2021
- 1 min
Blackberry Crumble
Featuring: POV-003 Convection Oven INGREDIENTS For the topping: 1 1/2 cup old-fashioned or quick oats 1 cup all-purpose flour 1 cup brown...
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Chef Chris
- Jun 18, 2021
- 1 min
Sheet Pan Steak and Potatoes
Featuring: POV-003 Convection Oven and D5220 Sheet Pan And The PCR-1B Range INGREDIENTS 1 lb. baby potatoes 3 tbsp. extra-virgin olive...
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Chef Chris
- Jun 1, 2021
- 2 min
Olive Tapenade and Crostini
Featuring: PCG-10 Griddle or POV-003 Convection Oven & D5220 Tapenade Ingredients 1 cup Castelvetrano olives, pitted* ½ cup Niçoise or...
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Chef Chris
- May 27, 2021
- 1 min
The Best Bacon Jam Recipe
Featuring: PCR-1S/PCR-1B Range PCG-10 Griddle This Bacon Jam recipe is literally the best in the world. It's made by slowly simmering...
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Chef Chris
- May 26, 2021
- 1 min
The Ultimate Hot Dog Topping
Featuring: PCR-1B/PCR-1S Ranges INGREDIENTS 4 cups water 1-1/2 pounds ground beef 1 medium onion, chopped 1 can (28 ounces) tomato sauce...
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Chef Chris
- May 25, 2021
- 2 min
Tasty Sausage and Veggies
Featuring: PCR-1S/PCR-1B Ranges PCG-10 Griddle Veggie Ingredients: Choose any you'd like. Feel free to use the ones we give tips about...
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Chef Chris
- Mar 26, 2021
- 2 min
Easy Sugar Cookies
Featuring: The POV-013 Convection Oven D9303 Sheet Pans These easy sugar cookies are a great recipe for a novice baker to try out, or if...
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Chef Chris
- Mar 19, 2021
- 1 min
G.O.A.T Loaded Nachos
Featuring: The POV-003 Convection Oven And the D5220 Sheet Pans INGREDIENTS 16 ounces of tortilla chips 1 lb of cooked shredded pork or...
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